september 7, 2013  

pacific red crab coctel, avocado, saltines

copper river king salmon, eggplant, bacon, roasted peppers, “sweet corn caper hollandaise”

maine monk fish loin, crushed garlic purple potatoes, swiss chard, smoked lamb terrine, red wine sauce
OR
viking lamb rib eye, 4 grain chanterelle mushroom risotto, green bean leek bundle

concord grape PBJ

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